Appetizers
| Spring Rolls (2pc) | 3 | 
| Golden Triangle Deep-fried tofu, served with sauce  | 
    5 | 
| Edamame | 5 | 
| Shumai (6pc) Steamed shrimp dumplings  | 
    6 | 
| Gyoza (6pc) Pan-fried Japanese dumplings  | 
    6 | 
| Coconut Shrimp (5pc) Butterfly Shrimp breaded with coconut string, served with sweet chili sauce  | 
    6 | 
| Calamari Deep fried squid, served with special sauce  | 
    7 | 
| Crab Rangoon (6pc) Crispy fried wonton, filled with real crabmeat and cream cheese  | 
    8 | 
| Satay Chicken or Beef(4pc) Served with Thai peanut sauce  | 
    8 | 
| Tempura Appetizers Batter-fried shrimp and vegetables  | 
    8 | 
| BBQ Baby Back Ribs | 8 | 
| Ahi Tuna Thinly sliced pan-seared tuna over fresh mixed greens  | 
    9 | 
Soup
| Miso Soup | 3 | |
| Wonton Soup | 3 | |
| Egg Drop Soup | 3 | |
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    Hot&Sour Soup | 4 | 
| Seafood Soup for 2 | 8 | 
 - Hot & Spicy
Salad
| Green Salad Mixed green with a light ginger dressing  | 
    4 | 
| Seaweed Salad | 5 | 
| Avocado Salad | 5 | 
| Kani Salad | 6 | 
| Tempura Calamari Salad Lightly breaded calamari toped with miso dressing mixed greens  | 
    8 | 
| Mango Shrimp Salad Lightly grilled shrimp on bed of mango dressing mixed greens  | 
    9 | 
